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Silent Pool Gin Infused Smoked Salmon

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Our Silent Pool Distillers have come together with Coln Valley Smokehouse to create a gin infused Smoked Salmon. Combining our intricately realised Silent Pool Gin with salmon from the cold waters of the North Atlantic we have created a very special culinary experience.
We use delicately Smoked Salmon which is cured in one of England’s last traditional smokehouses and infused with our Silent Pool Gin. Crafted to accentuate the Kaffir lime and juniper berry within our gin this Salmon is bursting with unique flavour.

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